Food. One of my favourite topics. The last birthday was all about food and food and friends and families. The birthday was last month’s the 20th April. I was 18 again. Three cakes within the 48 hours! And, of course, more food, friends, families. (The 3 Fs)
Birthday Eve Dinner
The birthday kicked off with a pre birthday dinner at our regular favourite, Muhibbah Restaurant, Sg Penchala.
Simple yet satisfying meals together – sweet and sour chicken, garlic asparagus and I wanted the fried spicy loh shee fun.
Right on the day, our company together with an associate consulting firm had organized a forum in one of the hotels in the city. We had about 30 odd CHROs who attended our event and I felt blessed to have such wonderful network.
Being a breakfast forum, we obviously had, what else, but a lovely breakfast spread. Now, this being the Ritz-Carlton, no simple food can look simple in their hands.
Did I tell you that their nasi lemak was SEDAP?
Finally as we wrapped up the event, suddenly the front entrance to the hall opened up and I saw several hotel staff pushing a food cart with two cakes and candles. People started to sing birthday song, and I wondered, “Whose birthday?”
Check out the birthday cakes! Aren’t they just awesome!
You can see how surprised I was….
The event ended on a high note with more lunch treat from friend, CJ at the Sentidos, Starhill Gallery. (by now no turning back on the calorie counting).
You want good service? Checked.
You want good food? Checked..
(above) The juicy shrimps…
…and the grilled juicy lamb…
and finished off with churros…by this time, I am telling you, I could go on for days without food.
More cake and makan the next day…
The next day we attended tahlil and doa selamat at our friend’s place, Eda. Tahlil for her late hubby, and our good friend, Allahyarham Megat. What I didnt know was that she had also prepared a beautiful cake for me!
(I love you Eda….thank you!)
Yeah, another one of that surprised look…hahaha…